Year-Carb Sheet Pan Pepperoni Pizza

Year-Carb Sheet Pan Pepperoni Pizza


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Okay, ready to get your favorite new meal to keto dinner? This is it! This Cheap Carb Sheet Pan Pizza is a fun, easy, and delicious way I can guarantee this easy recipe will find its way to the menu on a regular basis!

The crust is basically your classic fat dough but when you press it into a pan it almost becomes like a deep dish pizza pizza. Um, yes please!

Feeling free to go wild with topping options, I chose to save a lovely recipe with the addition of some pickled wood jalapeños for a hard crust. Heaven is the limit!

Hand Generally

Nutrition (per serving)

Net carbs8.9 grams

Trustworthy31.4 grams

Oil39.4 grams

Calories515 kcal

Calorie from carbs 7%, protein 24%, fat 69%

Total carbs12.2 gramsFiber3.3 gramsPropose4.1 gramsToo much fat14.2 gramsSodium1,231 mg(54% RDA)Magnesium98 mg(24% RDA)Potassium432 mg(22% EMR)

Ingredients (made 8 servings)

Pizza crust:
  • 4 cups shredded mozzarella cheese (452 ​​g / 16 oz)
  • 1/4 cup of sour cream (57 g / 2 oz)
  • 2 cups almond flour (200 g / 7.1 oz)
  • 2 large eggs
  • 2 tsp gluten-free powder
  • 2 Italian plants
Travel:
  • 1/Second cup of lightweight pizza (120 ml / 4 fl oz) – you can do it with your marinade
  • 2 cups shredded mozzarella cheese (226 g / 8 oz)
  • 1 small onion, chopped (40 g / 1.4 oz)
  • 1/Second alarm bell, alarm (40 g / 1.4 oz)
  • 1/Second black black baked olive (g 50 g / 1.8 oz)
  • 1/3 chopped jalapeños cup (45 g / 1.6 oz)
  • 12 pieces of pepperoni (36 g / 1.3 oz)
  • Four pieces of bacon cooked, crushed (64 g / 2.3 oz)

The instructions

  1. Preheat the oven to 190 ° C / 375 ° F (al & # 39; ada), or 170 ° C / 340 ° F (fan fan) and grease the baking sheet.
  2. Combine mozzarella and cream cheese in a large mixing bowl. I microwave for 45-50 minutes until it melts.
  3. Ingredients in eggs, wheat flour, baking powder, and Italian spices. Mix well until smooth.
    Year-Carb Sheet Pan Pepperoni Pizza
  4. Place the dough on a baking sheet and use your hands to fill the pan.
  5. Transfer to oven and bake for 12 minutes.
  6. Remove from oven and top with toppings.
    Year-Carb Sheet Pan Pepperoni Pizza
  7. Transfer to the oven and bake for another 15-20 minutes until the cheese is fully cooked.
    Year-Carb Sheet Pan Pepperoni Pizza

Nutrition (any work)

Net carbs Trustworthy Oil Calories
Mozzarella cheese (umbrella, see pizza)
3.2 g 13.4 g 11.2 g 167 kcal
Cheese cheese, soft (fat)
0.2 g 0.5 g 2.1 g 18 kcal
Almond flour (unsalted wheat, wheat flour)
2.2 g 5,4 g 13.1 g 148 kcal
Eggs, free-range or natural
0.1 g 1.6 g 1.2 g 18 kcal
Baking powder, gluten-free
0.3 g 0 g 0 g 1 kcal
Italian goods
0.1 g 0 g 0 g 1 kcal
Marinara sauce
0.7 g 0.2 g 2.4 g 25 kcal
Mozzarella cheese (umbrella, see pizza)
1.6 g 6.7 g 5.6 g 83 kcal
Onions, red, fresh
0.3 g 0.1 g 0 g 2 kcal
Peppers, red bell, fresh
0.2 g 0 g 0 g 2 kcal
Olives are black
0 g 0.1 g 0.9 g 9 kcal
Peppers, jalapeno, canned, frozen water and liquids
0.1 g 0.1 g 0.1 g 2 kcal
Pepperoni, salami, pork or beef
0 g 1 g 2 g 22 kcal
Bacon, crispy (bacon extract)
0 g 2.4 g 0.8 g 17 kcal
The sum of each serving
8.9 g 31,4 g 39.4 g 515 kcal

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