Low-Carb Cinnamon Stars | KetoDiet Blog

Low-Carb Cinnamon Stars | KetoDiet Blog


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These stars are inspired by some cookies prepared by the shepherds around us every year in Christmas.

They have rich, sweet-and-flavor, and are actually making cookies with minimal brown sugar. I used Gold Clips here to taste this taste again in these holiday cookies.

I'm making a psyllium husk powder by adding some husks to the dietary diet and blitzing until it looks like powder. Clearly you should do this in smaller quantities than what these specifications call, but it is stored in a tight jars. The psyllium husk also helps the best-to-keep ingredients – you can remove it and wash these sick patients' cookies, although I can not confirm that they will be easier to cut, and they can get a little (but still it's nice!) script.

They have a similar German Contemporary Star Cookies, which is known as Zimtsterne. Compared to my cinnamon, which has the weight of weight, traditional Zimtsterne cells include leather whites and allow butter to produce a soft, clean, clean cloth. You can customize these cookies with ease.

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Hands-on Overall

Nutrition (as well as cookie)

0.9 grams
1 grams
2 grams
7 grams
2.1 grams
75 calories

Total Carbs 1.9 grams
Fiber 1 grams
Gidon Net 0.9 grams
Protein 2 grams
Fat 7 grams
what is complete 2.1 grams
Calories 75 kcal
Magnesium 21 MG (5% RDA)
Potassium 57 MG (3% EMR)

Macronotrient: Calories from companies (5%), protein (11%), fat (84%)

Ingredients (putting cookies 26)

Note: For the right music you can replace butter and small oil made from petroleum. Make sure that you have made a collection of palm trees for olive oil to destroy tropical forests and places where their lives are hit! Always go out for insufficient olive oil and low temperatures such as Tropical Traditions.

Instructions

  1. Remove butter from the refrigerator and let it sit and bring the room room.
    Low-Carb Cinnamon Stars
  2. In a bowl, mix almond, flour, salt, vanilla and psyllium husk.
    Low-Carb Cinnamon Stars
  3. In one bowl, add sugar and sugar until it is watered, either with a knife or a hand with a toothbrush.
    Low-Carb Cinnamon Stars
  4. Beat in egg, put it in place and mix the almond flour mixture until it produces the dough.
  5. Boil dough in plastic plastic, and for an hour's refrigerator. At present, the oven was started at 160 ° C / 320 ° F (strong).
    Low-Carb Cinnamon Stars
  6. Remove the dough from the refrigerator, put these in between two pairs of grease. 3/4 cm (1/3 inch) thickness.
    Low-Carb Cinnamon Stars
  7. Use the star cooker to cut off the satellite features, and place them on the trap. Repeat until the dough is used, rewrite where necessary. If the dough starts easy and smooth at any stage, move into the refrigerator for 10 – 15 minutes.
    Low-Carb Cinnamon Stars
  8. Sprinkle with extra Gold slices, and bake 12 – 15 minutes or until just start brown.
    Low-Carb Cinnamon Stars
  9. Remove the oven and calm down the 10-minute solution, before moving to a container to cool.
    Low-Carb Cinnamon Stars
    Store in the airbox in the storage room up to a week.
    Low-Carb Cinnamon Stars

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